2.10
Seals and Certifications
GMP;Informed Choice;Informed Sport;Non-GMO Project Verified;Steroid Free;UL Dietary Supplement Certification;USDA Organic;Vegan
Suggested Usage and Storage
Take 1 tablespoon (15 mL) daily. MCT oil can also be used as a substitute for conventional oils in salad dressings, sauces or cooking. Not recommended for use in frying due to low smoke point.
Storage Guidance: Store in a cool, dry and dark environment in tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature.
Supplement/Nutrition Facts
Supplement Facts Serving Size: 1 Tablespoon Servings Per Container: about 32 Description Amount per Serving % Daily Value Percent Daily Values are based on a 2,000 calorie diet. Daily Value not established. Calories 130 Total Fat 14 g 18% Saturated Fat 14 g 70% Organic MCT Oil (Medium-Chain Triglycerides) (from Organic Coconut Oil) [55% Caprylic Acid (C8) and 35% Capric Acid (C10)] 14 g Other Ingredients: None. Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish or shellfish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens. Hexane Free.
Caution:
For adults only. MCT oil may cause GI upset. To reduce this effect, take with food. Consult physician if pregnant/nursing, taking medication, or have a medical condition. Keep out of reach of children. Natural color variation may occur in this product. NOW Organic MCT Oil is derived from organic coconut oil that is sustainably sourced to protect our planet and preserve native wildlife habitats. Storage Guidance: Store in a cool, dry and dark environment in tightly sealed original container. After opening, product can be refrigerated or stored at cool room temperature. Certified Organic by QAI.