Product Information
Wormwood is used as a bitter flavoring in vermouth, beer and some wines. The flavor is extremely bitter and aromatic.
Label Directions
To prepare as a tea, pour 8 oz. boiling water over 1/2 tsp. of herb. Cover and steep 5-10 minutes, strain and serve immediately.
Saftey Information
Not for use during pregnancy or lactation. Not for long-term use; do not exceed recommended dose.