Product Information
Use maple syrup granules anywhere you would use maple flavor or syrup.
Ingredients
Maple Sugar.
Label Directions
To make maple syrup, add 2/3 cup maple syrup powder to 1/3 cup hot water. Stir until completely dissolved. To use the powder in place of syrup or maple syrup flavor in baking recipes, combine 5 tsp. powder and 2 tsp. hot water, stirring until dissolved. You can also add powder to hot drinks, like cocoa and milk toddies.
Suggested Uses
Use in hot drinks like cocoa and in baked goods or trail mixes.