Enzymedica Apple Cider Vinegar, 120 Count Enzymedica

a key ingredient in apple cider vinegar that is also responsible for giving it the sour taste.

Importance of the “Mother”

While some health benefits may be related to acetic acid, other studies have shown that the “Mother” offers most of the additional health benefits.

The “Mother” is composed of flavonoids and other phenolic compounds, enzymes, trace minerals, and various byproducts created from fermentation. Enzymedica Raw-Unfiltered Apple Cider Vinegar provides not only acetic acid, but also all of the Mother components inherent to a high-quality ACV.

Exceptional Quality

As a dietary supplement, many ACV products are merely composed of acetic acid (ranging from 1.04% to 1 0.57%) and many ACV dietary supplements may not be ACV at all. (1) Raw-Unfiltered Apple Cider Vinegar from Enzymedica is a full-spectrum ACV concentrate. It is completely unique in that one dose is equal to one fluid ounce of high-quality raw apple cider vinegar.

Usage & Notes:

Recommended Use: Take two capsules with each meal. Each serving is equivalent to 1oz of liquid Apple Cider Vinegar.

Consult with a physician prior to use if pregnant or nursing.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

References:

(1) Hill, L. L, Woodruff, L. H., Foote, J. C., & Barreto-Alcoba, M, (2005). Esophageal Injury by Apple Cider Vinegar Tablets and Subsequent Evaluation of Products. Joumo/ of the American Dietetic Association, .5(7), ^U.-. . 44. do {0^0^6/j. ftda.2005.04.003