Product Information
A tasty, peppery little seed traditionally used in Middle Eastern and African cuisines. Imagine one little seed that tastes like a combination of a mild black pepper, ginger, cardamom and coriander. Warm, spicy and a tad bitter, Grains of Paradise have a full, delicious taste and a lovely, citrus aroma.
Suggested Uses
Substitute Grains of Paradise for black pepper in soups, salads and other savory dishes.